The Joys of Procrastibaking

You would think since I’m graduating in May, that during the 5… that’s right 5, years I have been in college I would have developed decent study skills.  Well I can tell you that that isn’t the case.  I don’t know if it’s just me, but every time I sit down to study I suddenly … Continue reading

Not in New York…Lomo Saltado

As per my job working in the residence halls here on campus, I am spending the second half of my spring break working (on duty) making sure everything is running smoothly and no one is going too too crazy here on campus. My fellow cooking buddies here on this blog (Tope and Fiona) are taking … Continue reading

Please Hold…

Dear Readers, I apologize in advance for our upcoming weeklong disappearance/hiatus in posting.  It’s mid-terms and if it doesn’t kill us we’ll be back in two weeks with epic posts from our spring break awesomeness that’s about to happen.  Tope and I are going to New York so we hope to experience some awesome awesomeness that is the … Continue reading

Cake Pops. Take Two.

A bit ago I posted our epic…or maybe not so epic cake pop fail.  I guess it could have been worse.  We could have lit something on fire, or gave people food poisoning, and then the world could have ended.  But since none of that happened I guess it wasn’t such an epic fail. Anyway, … Continue reading

Chef Jaxon-Park City Cooking Class

This is the post you’ve been waiting for! Which may or may not being somewhat anti-climactic.  Sorry, my bad.  I guess I kinda built it up. So a few weeks ago…or maybe it was just last week.  It’s hard to say since I’ve lost all sense of time. Either way, at some point in the … Continue reading

It’s a VEG time!

Today was Ash Wednesday, so for Lent I’m on the hunt for awesome veg recipes.  I think I may have some sort of deficiency because ALL I can think about these days are veggies.  Lettuce, zucchini, butternut squash, tomatoes, all of it on the brain all the time. I’m super excited for all the veggie learnings … Continue reading


When I was 19, a few friends and I spent a couple weeks in Europe, and as part of that trip, we spent 4 days in Paris. While Paris, for many reasons, is not my favorite city, they do have fantastic food, and I sincerely regret that we did not experience more of it. Besides … Continue reading

Cake-pop Fail…

So we tried to make cake pops a few weeks ago. Can you say “epic cake pop fail,” because we failed epically. Right from the beginning we started off poorly. Basically what happend was a combination of none of us actually learning or reading how to make cake pops or what ingredients to buy but … Continue reading