Old World Raspberry Bars

This is one of my favorite dessert bars that my mom always made each year for Christmas.  I do not remember where she found the recipe, but it is splendid indeed! – – Old World Raspberry Bars crumb mixture: 2 1/4 cup Flour 1 cup chopped pecans 1 cup sugar 1 cup butter 1 egg … Continue reading

Chicken Pot Pie Made Simple

After my first time making a chicken pot pie took around two hours,  I decided that I was looking for something a little less complicated.  The first chicken pot pie was without a doubt delicious, but this time I needed a simpler solution. I followed my roommates suggestion – mix together chicken, some vegetables, and … Continue reading

Walnut, Caramel and Chocolate Ganache Tarts

Oh Hello! Remember me?! Fiona. It’s been a while so I won’t be offended if you’ve forgotten, since I essentially fell off the interwebs once I got to England. But now I’m back! And since my return we have a new addition to our household; a Candy Apple Red KitchenAid Standing Mixer!! I’ve had my … Continue reading

Cheesy Biscuits – Red Lobster Style

For our pre-Thanksgiving Extravaganza with friends – I brought the biscuits. I loooove those cheesy, buttery biscuits from Red Lobster, and so I found this recipe. This is taken DIRECTLY from the blog, The Girl Who Ate Everything – all credit to this blog! Cheddar Bay Biscuits Biscuits: 2 1/2 cups Bisquick 4 Tbsp cold butter … Continue reading